Hanasaka Jiisan · Jasmine

In a Japanese folktale, Hanasaka Jiisan, the old man who made the trees bloom, scattered ashes over withered cherry trees and they burst into flower. Blossoms in a cup.

A fine blend of freshly plucked jasmine blossoms and green tea, this is medium-bodied, sweet, smooth, and silky. Good for multiple steepings. The green tea is picked by hand and prepared then set aside until the Jasmine blosoms are ready. The two are paired at just the right time to create this harmony of fruity flavors on a medium bodied green tea base.